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This story originally appeared in the Jackson Free Press. It was added to the Mississippi Free Press website in 2025.
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[Verbatim] Mississippi Hospitality & Restaurant Association is pleased to announce that Governor Haley Barbour has proclaimed the month of October as Dine Out Mississippi Month. Recognizing the importance of the restaurant industry to Mississippi’s economy, Governor Barbour states, “Mississippi’s restaurants are a cornerstone of our economy,”
“Marsha and I encourage citizens to support these vital businesses by dining out during the month of October and enjoying the wide variety of quality restaurants Mississippi has to offer.

“The restaurant industry is a vital part of Mississippi’s economy, and we are proud of Governor Barbour’s proclamation,” stated Mike Cashion Executive Director of the Association. Cashion adds, “Over 79,000 Mississippians are employed in this $2.8 billion dollar industry. It is safe to say that one of every three people employed in this state have at one time or another worked in a restaurant. The restaurant industry is one of the largest private sector employers in the state.”

In conjunction with the proclamation, the MHRA is conducting a sweeping customer appreciation initiative. The first 2500 customers that send $200 worth of dining receipts from participating restaurants will receive a $20 gift certificate redeemable at any MHRA member restaurant.

Richard Chenoweth, Chairman of the MHRA and owner of Scranton’s Restaurant in Pascagoula explains the rationale behind the incentive. “In spite of these tough economic times, our customers have remained faithful and loyal to our industry. The MHRA wanted to do something positive for our guests to show our appreciation for their business. What better way to show our appreciation than to give money directly back to them.”

To find a participating restaurant or to obtain more information on redemption procedures, customers can go to http://www.dineoutms.com or call the MHRA office at 800.898.0343.
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The Mississippi Hospitality & Restaurant Association is a non-profit association composed of over 2000 food service operators, lodging properties, attractions, convenience stores, casinos, suppliers, manufacturers, and other professionals who realize the importance of working together to promote and protect the hospitality industry.

Regional Contacts as Follows:

Hattiesburg—Clint Taylor (601) 264-0672

Tupelo—Bernard Bean (662) 889-3551

Columbus Golden Triangle–John Bean (662) 327-6982

DeSoto County—Denise Yates (901) 848 2645

Coast—Richard Chenoweth (228) 769-5944 email [e-mail missing]

Jackson and all other parts of State:

Mike Cashion Executive Director MHRA 601.608.0223
Or
Michelle Wallace Director of Development 601.608.0225

MFP Solutions Lab logo

The Mississippi Free Press produced this story through the MFP Solutions Lab, supported by the Solutions Journalism Network. This series digs into Mississippi’s systemic issues and sheds light on responses to them in other communities. Beyond just reporting on problems, these stories interrogate their causes and inspect potential solutions.

Founding Editor Donna Ladd is a writer, journalist and editor from Philadelphia, Miss., a graduate of Mississippi State University and later the Columbia Graduate School of Journalism, where she was an alumni award recipient in 2021. She writes about racism/whiteness, poverty, gender, violence, journalism and the criminal justice system. She contributes long-form features and essays to The Guardian when she has time, and was the co-founder and editor-in-chief of the Jackson Free Press. She co-founded the statewide nonprofit Mississippi Free Press with Kimberly Griffin in March 2020, and the Mississippi Business Journal named her one of the state's top CEOs in 2024. Read more at donnaladd.com, follow her on Twitter and Instagram at @donnerkay and email her at donna@mississippifreepress.org.